Lunch

mon-sun: 12—16

The lunch menu is valid until March 6th


One or more beers from Nørrebro Bryghus has been used in this dish

Smørrebrød


  • CHICKEN LIVER MOUSSE, LINGONBERRIES, CORNICHON, CHIPS
    DKK 95
  • SHRIMP SALAD, EGG, DILL, KOHLRABI
    DKK 90
  • FISH FILET, SHRIMPS, MAYO, PICKLED CUCUMBER, STUYKMAN LEMON  STYKMAN WEISSBEER
    DKK 95
  • HØNSESALAT, BACON, SELLERI, BRÆNDT HVIDLØG
    DKK 90
  • BEEF TARTARE, CHIVES, MUSTARD, COGNAC STYKMAN WEISSBEER
    DKK 105
  • SMOKED SALMON, SMOKED CREAM CHEESE, CUCUMBER, ROOT VEGETABLE CHIPS
    DKK 105

Tasting board smørrebrød

3 FROM KITCHENS CHOICE

  • ASK YOUR WAITER FOR TODAY’S SELECTION
  • DKK 185

Snaps


  • TRY OUR HOMEMADE OR CLASSIC SNAPS 4 CL.
  • ASK YOUR WAITER FOR TODAYS SELECTION
  • DKK 50

Brewer's burger


  • 200 G MINCED BEEF, BACON, SMOKED CHEDDAR, BEER-PICKLED ONION, RELISH OF SEMI-DRIED CHERRY TOMATOES, ONION MAYO, MUSTARD & FRIES RAVNSBORG RED
    DKK 175

Dessert


  • APPLE MOUSSE CARAMELCHOCOLATE, SALT CRUMBLE, BLUEBERRY SORBET
    DKK 90
  • THREE TYPES OF CHEESE SEASONAL GARNITURE
    STYKMAN WEISSBEER
    DKK 90
  • HOMEMADE PETIT FOUR, TWO PCS.
    DKK 55

Contact

Nørrebro Bryghus
Ryesgade 3
2200København N

Cvr. nr. 26882451

Phone: 3530 0530
Mail: info@noerrebrobryghus.dk



Opening hours

Mon-Thu:
12.00-23.00
Fri-Sat:
12.00-01.00
Sun:
12.00-22.00
Opening hours between christmas and new year

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